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Pepenele rosu, cunoscut mai mult sub numele de harbuz, lubenita si cucubeta, este fara doar si poate cel mai consumat aliment in sezonul estival. Fructele uriase, cu pulpa crocanta si foarte dulce sunt apreciete deopotriva si de copii, si de bunici, si de motfurosi, si de pofticiosi. Plantele de pepene rosu sunt taratoare; au sistem
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Pepenii verzi sunt fructe cultivate si comercializate in intraga lume, insa noi romanii suntem prin traditie mari iubitori a acestui fruct. Pepenii de Dabuleni sunt cei mai cunoscuti in tara noastra, acest fapt se datoreaza calitatilor organoleptice deosebite date de solul in care sunt crescuti. Dulce de Dabuleni este soiul dezvoltat in cadrul Statiunii de
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Pepenele verde este o planta taratoare si agatatoare originara din Africa, cultivata la scara larga in intrega lume pentru fructul sau gustos si aromat. Fructul de pepene verde este bogat in fibre, zahar, proteine, vitaminele A, C, E, D, niacina, tiamina, vitaminele B6, B12, acid pantotenic si numeroase minerale (fier, calciu, magneziu, mangan, potasiu, fosfor,
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