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Pepenele rosu, cunoscut mai mult sub numele de harbuz, lubenita si cucubeta, este fara doar si poate cel mai consumat aliment in sezonul estival. Fructele uriase, cu pulpa crocanta si foarte dulce sunt apreciete deopotriva si de copii, si de bunici, si de motfurosi, si de pofticiosi. Plantele de pepene rosu sunt taratoare; au sistem
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Plantele din familia Cucurbitaceae au foliaj bogat si sunt suculente, de aceea sunt frecvent afectate de diversi agenti patogeni. Aceste atacuri pot afecta cultura si pot diminua productia. Pepenele verde este una dintre plantele erbacee anuala, care face parte din marea familie a Cucurbitaceelor. Cei mai frecventi agenti patogeni care afecteaza cultura de pepene verde
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Pepenele verde este o planta taratoare si agatatoare originara din Africa, cultivata la scara larga in intrega lume pentru fructul sau gustos si aromat. Fructul de pepene verde este bogat in fibre, zahar, proteine, vitaminele A, C, E, D, niacina, tiamina, vitaminele B6, B12, acid pantotenic si numeroase minerale (fier, calciu, magneziu, mangan, potasiu, fosfor,
